At Rehoboth, every loaf and pastry is baked fresh each morning with care and the finest ingredients. From crusty sourdough to buttery croissants, every bite is a taste of warmth, tradition, and pure joy.

What started as a small family kitchen has grown into a community favorite. At Rehoboth Confectioneries, every loaf, tart, and cookie tells a story of patience, passion, and perfection. We blend traditional recipes with modern touches to create treats that feel like home.


100% Natural ingredients - Pure, natural and preservative-free.
Freshly Baked Every Morning - Freshly made each day, the way it should be.
Handcrafted With Care - Made with care and passion.
We're inviting passionate distributors, cafés, and retailers to join our growing family. Together, let's share the taste of Rehoboth Confectioneries with more people across our communities.
At Rehoboth Confectioneries, bread is our craft and passion. Each loaf is baked daily with care, using wholesome ingredients and time-honored techniques to achieve the perfect balance of crust, texture, and taste. From hearty classics to soft everyday favorites, there's a loaf for every table









Find out what our customers are saying about their experience with us and why they love it.

“The first time I tried their sourdough, I knew I wasn't going anywhere else. It's got that perfect crust and soft, flavorful center — you can tell it's made with real care”
— Chindima T.